L'expérience gastronomique : comment faire signifier la nourriture

Reference : L'expérience gastronomique : comment faire signifier la nourriture


	Document type :	Scientific journals : Article
	Discipline(s) :	Arts & humanities : Multidisciplinary, general & others
	To cite this reference:	http://hdl.handle.net/10993/9227

Title :	L'expérience gastronomique : comment faire signifier la nourriture
Language :	French
Author, co-author :	Colas-Blaise, Marion [University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Identités, Politiques, Sociétés, Espaces (IPSE) >]
Publication date :	2013
Journal title :	Indagini Semiotiche
Issue/season :	14
Peer reviewed :	Yes
Audience :	International
Keywords :	[fr] Sémiotique ; Nourriture ; Gastronomie
Permalink :	http://hdl.handle.net/10993/9227

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