Article (Scientific journals)
An infographic synopsis of Luxembourg’s Food System
RECKINGER, Rachel; KAPGEN, Diane; KORJONEN, Maria Helena
2020In Forum für Politik, Gesellschaft und Kultur in Luxemburg, 408, p. 39-42
Peer reviewed
 

Files


Full Text
408_ReckingerKapgenKorjonenMargue.pdf
Publisher postprint (243.03 kB)
Download

All documents in ORBilu are protected by a user license.

Send to



Details



Keywords :
Food system; Food supply circuit; Broader food system actors; Infographic; Synopsis; Luxembourg
Disciplines :
Arts & humanities: Multidisciplinary, general & others
Anthropology
Sociology & social sciences
Author, co-author :
RECKINGER, Rachel  ;  University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Identités, Politiques, Sociétés, Espaces (IPSE)
KAPGEN, Diane ;  University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Identités, Politiques, Sociétés, Espaces (IPSE)
KORJONEN, Maria Helena  ;  University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Identités, Politiques, Sociétés, Espaces (IPSE)
External co-authors :
no
Language :
English
Title :
An infographic synopsis of Luxembourg’s Food System
Publication date :
July 2020
Journal title :
Forum für Politik, Gesellschaft und Kultur in Luxemburg
Special issue title :
Ernährung
Volume :
408
Pages :
39-42
Peer reviewed :
Peer reviewed
Focus Area :
Sustainable Development
Name of the research project :
Sustainable Food Practices
Available on ORBilu :
since 25 June 2020

Statistics


Number of views
530 (80 by Unilu)
Number of downloads
105 (10 by Unilu)

Bibliography


Similar publications



Contact ORBilu