Ernährungskultur; Nachhaltigkeit; Geographischer Bezug von Lebensmitteln; Food culture; Sustainability; Geographical origin of foodstuffs
Disciplines :
Sociology & social sciences Arts & humanities: Multidisciplinary, general & others
Author, co-author :
Reckinger, Rachel ; University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Identités, Politiques, Sociétés, Espaces (IPSE)
External co-authors :
no
Language :
English
Title :
Nachhaltige Ernährung und räumliche Identifizierungen
Publication date :
07 July 2014
Event name :
Räume und Identitäten in Grenzregionen
Event organizer :
University of Luxembourg, Research Unit IPSE, Research Project IDENT2 – Regionalizations as Identity Constructions in Border Areas
Event place :
Luxembourg, Luxembourg
Event date :
07-07-2014
Audience :
International
Main work title :
Räume und Identitäten in Grenzregionen. Politiken – Medien – Subjekte.
Main work alternative title :
[en] Spaces and Identities in Border Regions. Politics – Media – Subjects.
