Scientific presentation in universities or research centers (Scientific presentations in universities or research centers)
Priorities of a Food Policy Council for Luxembourg towards a Just, Diversified and Sustainable Food System: Surveys with Citizens and Food System Professionals
Arts & humanities: Multidisciplinary, general & others Sociology & social sciences
Author, co-author :
Reckinger, Rachel ; University of Luxembourg > Faculty of Humanities, Education and Social Sciences (FHSE) > Department of Humanities (DHUM)
Language :
English
Title :
Priorities of a Food Policy Council for Luxembourg towards a Just, Diversified and Sustainable Food System: Surveys with Citizens and Food System Professionals
