| Reference : The Expert Cook in Enlightenment France |
| Books : Book published as author, translator, etc. | |||
| Arts & humanities : History | |||
| http://hdl.handle.net/10993/50299 | |||
| The Expert Cook in Enlightenment France | |
| English | |
Takats, Sean  [University of Luxembourg > Luxembourg Center for Contemporary and Digital History (C2DH) >] | |
| 2011 | |
| The Johns Hopkins University Press | |
| 1-4214-0283-1 | |
| Baltimore | |
| http://hdl.handle.net/10993/50299 |
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