Mood, emotions and eating disorders

[en] Mood and emotions are intrinsically involved with eating. This chapter discusses basic mechanisms, findings, and models that help our understanding of the interactions between eating and emotions, in both clinical and nonclinical populations. The finding that negative affect predicts EDs transdiagnostically, and that comorbidity with depressive disorders and anxiety disorders is the norm among patients with EDs suggests that EDs may not necessarily be restricted to domains of eating behavior and body image but may also be associated with significant difficulties in affective functioning. This chapter reviews the evidence relating to the notion that EDs are disturbances of mood regulation, in which regulatory strategies specifically related to eating and the body are used to diminish negative affect associated with food, body image, or stress.

Disciplines :

Treatment & clinical psychology

Author, co-author :

Vögele, Claus ; University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Integrative Research Unit: Social and Individual Development (INSIDE)

Lutz, Annika ; University of Luxembourg > Faculty of Language and Literature, Humanities, Arts and Education (FLSHASE) > Integrative Research Unit: Social and Individual Development (INSIDE)

Gibson, E. Leigh

External co-authors :

yes

Language :

English

Title :

Mood, emotions and eating disorders

Publication date :

2018

Main work title :

The Oxford Handbook of Eating Disorders, Second Edition

Author, co-author :

Agras, W. Stewart

Robinson, Athena

Publisher :

Oxford University Press

Edition :

2nd revised edition

ISBN/EAN :

9780190620998

Collection name :

Oxford Handbooks

Pages :

155-186

Peer reviewed :

Peer reviewed

FnR Project :

FNR8371546 - Emotional, Restrained And Bulimic Eating In Lab And Daily Life, 2014 (15/03/2015-14/03/2018) - Claus Vögele

Available on ORBilu :

since 10 May 2017

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