Contribution à des encyclopédies, dictionnaires... (Parties d’ouvrages)
Food system knowledge and democratic food governance as a precondition for building food sovereignty and security in an inclusive, just, and sustainable way.
RECKINGER, Rachel; Kapgen Diane
2024 • In Hamdi, Mohammed; Thewes Guy (Eds.) Catalogue of the temporary exhibition "All you can eat" (October 2023-July 2024)
food sovereignty; food system knowledge; food system governance; food democracy
Précision sur le type de document :
Catalogue
Disciplines :
Sociologie & sciences sociales Arts & sciences humaines: Multidisciplinaire, généralités & autres
Auteur, co-auteur :
RECKINGER, Rachel ; University of Luxembourg > Faculty of Humanities, Education and Social Sciences (FHSE) > Department of Humanities (DHUM) > History
Kapgen Diane; Humboldt-Universität zu Berlin [DE]
Co-auteurs externes :
yes
Langue du document :
Anglais
Titre :
Food system knowledge and democratic food governance as a precondition for building food sovereignty and security in an inclusive, just, and sustainable way.
Date de publication/diffusion :
2024
Titre de l'ouvrage principal :
Catalogue of the temporary exhibition "All you can eat" (October 2023-July 2024)
