Reference : Acceptability in food of NaCl/KCl mixture.
Scientific journals : Article
Human health sciences : Multidisciplinary, general & others
http://hdl.handle.net/10993/27466
Acceptability in food of NaCl/KCl mixture.
English
Neyses, Ludwig mailto [University of Luxembourg > Research Office]
Groth, H. [> >]
Vetter, W. [> >]
1983
Lancet
2
8364
1427-8
Yes (verified by ORBilu)
International
0140-6736
ENGLAND
[en] Diet, Sodium-Restricted ; Food Preferences ; Humans ; Hypertension/diet therapy ; Potassium Chloride/administration & dosage ; Sodium Chloride/administration & dosage
http://hdl.handle.net/10993/27466
10.1016/S0140-6736(83)90964-9
http://www.sciencedirect.com/science/article/pii/S0140673683909649

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